Easy Cinnamon Rolls

Ingredients:

2cups flour

3tsp baking powder

¾tsp salt

⅓cup oil

⅔cup milk or soy milk

½cup icing sugar

Ground cinnamon

Brown sugar

Butter or Earth Balance

Mix oil and milk together in large mixing bowl and dry ingredients together in another bowl, then add dry to wet and stir until moist.

On a clean counter top, sprinkle flour and kneed dough mixture. Roll until approximately ½ inch think.

Spread a thin layer of your favourite butter or margarine over dough, then sprinkle with cinnamon and brown sugar.

Roll and cut into ½ inch pieces. Place in a round, greased baking pan and bake @ 350° for 10-12 minutes.

Icing:

Slowly add water to icing sugar with water until desired consistency and spread over baked cinnamon rolls.